North Carolina Restaurant and Lodging Association
The annual golf classic, presented by US Foods, took place on Monday, August 29 at the Meadows Course at Prestonwood Country Club in Cary. 100 players competed on 25 teams. At […]
Workforce challenges continue to plague restaurants, hotels, attractions, bars, breweries, and other hospitality related businesses in North Carolina. The North Carolina Restaurant and Lodging Association (NCRLA) is working to […]
Workforce challenges continue to plague restaurants, hotels, attractions, bars, breweries, and other hospitality related businesses in North Carolina. The North Carolina Restaurant and Lodging Association (NCRLA) is working to address the issue. North Carolina Department of Commerce (NCDOC) was awarded $6.4 million to establish a new tourism-focused economic recovery initiative. The new program, Supporting and […]
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Our Charlotte Regional Meeting is Wednesday, November 9 from 3:30 p.m. to 4:30 p.m. Join us as NCRLA President & CEO Lynn Minges and NCRLA VP of Government Affairs Isabel Villa-Garcia give an update on the industry. Click below for registration. The meeting will take place in Polk Meeting Room A at the Springhill Suites […]
Our Asheville Regional Meeting is Thursday, November 10 from 3:00 p.m. to 4:30 p.m. Join us as NCRLA President & CEO Lynn Minges and NCRLA VP of Government Affairs Isabel Villa-Garcia give an update on the industry. Click below for registration. The meeting will take place at La Bodega by Cúrate. There will be a […]
NCRLA will be hosting a How to Develop an Emergency Plan webinar on January 11, 2023 at 4 p.m. You will hear from NCRLA’s Food Safety and Lodging Regulations Specialist Carolyn Griffin, and from owners and operators who have recently gone through the process. Carolyn is a former Environmental Health Inspector with 30 years of experience working […]
Join us Monday, January 30, from 10:30 a.m. to 11:30 a.m. at the NCRLA Headquarters in Downtown Raleigh for the NCRLA Annual Meeting. During this member-only meeting, NCRLA President & CEO Lynn Minges will present an association progress report as well as preview our 2023 priorities and initiatives. This meeting is free to members; […]
US Foods 1500 NC 39 HWY Zebulon, NC 27597 Join us for a day of skills workshops to help students prepare for competition in March. Sessions for both culinary and management teams will be available. $25 per Student/Educator Lunch will be provided. Register Here Sponsored by:
